Federico Cantelli is the youngest Italian nose.

His path began at the age of 16 during summer periods as an apprentice at Italy’s largest essence manufacturing companies. His training ended with a diploma obtained in 2020 at the University of Florence.

The preparation of the fragrances is exclusively artisanal, from composition to maceration in special glass containers, from filtering by hand to inserting the fragrance into bottles using special taps so as not to stress the perfume.